Taste of Toronto Safari Series, Splendido
It is time for some more tasty posts from this year's Taste Safari!
Next stop, Splendido
Executive chef & owner: Victor Barry
88 Harbord Street, Toronto.
Chef Victor Barry started things off with bacon fat and smoked scallop popcorn
& then the main dish arrived!
Salmon sashimi, Korean fried Daikon and Tamari emulsion
Check out Splendido online!
We still have more restaurants coming your way! In the meantime head to the Taste of Toronto website to get your tickets to this year's festival!